Food
Beginnings 
| The Cocktail Party
(raw) Kalamata and green olives, cherry tomatoes, artichoke hearts, two hummus™ of the day, cashew dill medallions, rosemary flat breads, sprouted breadsticks. |
$16.00 |
| Nachos Fiesta (raw) Corn chips, tomato salsa, guacamole, jalapeno jelly, cashew cream. |
$11.00 |
| Pecan Sushi (raw) Pecan and sunflower hummus, carrots, sweet potato in nori with miso maple glaze |
$12.00 |
| Bruschetta (raw) Almond baguettes, balsamic marinated tomatoes, spinach, basil pesto, cashew dill medallions |
$12.00 |
| Cornmeal Polenta (cooked) Cornmeal, sweet potato, spinach, tomato marinara |
$12.00 |
| Sweet Potato Fries (cooked) Baked sweet potatoes, chipotle aioli, bbq sauce, sesame hemp aioli |
$10.00 |
| Rainbow Kale and Walnut Kale, carrots, beets, mixed seeds, raisins, sundried tomatoes, walnuts, dill tahini dressing |
$11.00 |
| Big Bowl Field greens, kale, carrots, beets, tomatoes, cucumbers, mixed seeds, avocado, sunflower sprouts, black beans, choice of dressing. Substitute sunflower seed hummus for black beans for raw version. |
$11.00 |
| Detox Salad Kale, arame, dulse, sprouted quinoa, kelp, mixed seeds, avocado, lemon, wheat-free tamari, sprouts |
$12.00 |
| All salad dressings are nut free and gluten free! |
| House: Cold pressed olive oil, tahini, apple cider vinegar, dill, garlic, wheat free tamari, celtic sea salt |
| Real Ceasar: Cold pressed olive oil, lemon juice, capers, dijon mustard, nutritional yeast, dulse, garlic |
| Creamy Ginger: Cold pressed olive oil, rice vinegar, miso, dates, ginger, cilantro, agave |
| Balsamic Vinegar and Olive Oil |
| Hemp Oil and Lemon Wedge |
| Pizza Buckwheat crust, tomato marinara, marinated spinach, kalamata and green olives, marinated mushrooms, herbed cashew crumble, sprouts |
$15.00 |
| Falafels Pumpkin, sunflower balls, sprouted quinoa and parsley tabouli, olives, cucumbers, cherry tomatoes, tahini dressing |
$16.00 |
| Spring Rolls Collard greens, kelp noodles, carrots, cucumbers, celery, black sesame seeds, sprouts with almond chilli sauce |
$16.00 |
| Beet Ravioli Sliced beets, herbed cashew spread, baby spinach, balsamic reduction, basil pesto |
$15.00 |
| Raw Combo Live’s sample platter includes a taste of the Pizza, Falafels, Spring Rolls, and Beet Ravioli. Served with a mixed green salad |
$22.00 |
Add a side salad for $3.00
| Sunshine Wrap sundried tomato, carrot, avocado, carrots, tomatoes, cucumbers, red onion, sunflower sprouts, sunflower pate on a parsley wrap |
$12.00 |
| Reuben sesame kale carob bread, walnut sunflower patty, guacamole, red cabbage, sesame hemp aioli, dill pickles, root veggie chips |
$14.00 |
| Soft Shell Tacos corn, carrot, tomato salsa, guacamole, ground walnut, sunflower sprouts on flax tortillas Add cashew dressing $1.50 |
$14.00 |
add a side salad for $3.00
| Tempeh Cakes Tempeh, celery, onion, red pepper cakes, mixed veggies, brown rice, sweet potato puree, chipotle aioli |
$16.00 |
| Brown Rice Fusilli Gluten free spirals with kalamata and green olives, mushrooms, herbs, sundried tomato hemp pesto with tempeh |
$15.00 |
| $15 with Rice / $16 with Quinoa |
| The Rejuvenation Bowl Burdock root, red cabbage, steamed veggies, tempeh or tofu, topped with choice of creamy tahini or almond chilli sauce |
| The Trainers Bowl Tofu, tempeh, steamed veggies, black bean hummus, sprouts, breadsticks, topped with choice of creamy tahini or almond chilli sauce |
| The Fiesta Bowl Black bean hummus, tomato salsa, guacamole, ground walnut, and cashew dressing |
add a side salad for $3.00
| Black Bean Tempeh Burger Brown rice, onion, carrot, celery, chipotle pepper, tomatoes, quacamole, sprouts, on a gluten free bun |
$15.00 |
| BBQ Tofu and Burdock Chipotle barbecued tofu, burdock root, tomatoes, red onion, salsa, sprouts, on a gluten free bun |
$14.00 |
| Black Bean Burrito Black bean hummus, guacamole, tomato salsa, red onion , brown rice, spinach, chipotle aioli on a gluten free brown rice wrap |
$13.00 |
